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This job was posted by https://illinoisjoblink.illinois.gov : For more information, please see: https://illinoisjoblink.illinois.gov/jobs/12546798\ Positio Title: Snack Bar Attendant (CS25-001)\ \ Location: Edwardsville, IL\ \ \ Division: Morris Univ Ctr\ \ Apply Before: 00372\ \ Department: MUC Food Service\ \ FLSA: Non-Exempt\ \ Description: Description\ \ Overview\ \ Are you interested in playing a vital role in ensuring efficient operations and excellent customer service within the university food service environment at SIUE?\ \ Dining Services in Morris University Center at SIUE is seeking applicants for Snack Bar Attendants. This position involves preparing and serving food and beverages, maintaining cleanliness, and assisting with supervision of support personnel.\ \ SIUE is a nationally recognized university that provides students with a high-quality education that powerfully transforms the lives of all individuals who seek something greater. Situated on 2,660 acres of beautiful woodland atop the bluffs overlooking the natural beauty of the Mississippi River\'s rich bottomland and only a short drive from downtown St. Louis, the SIUE campus is home to a diverse student body of more than 12,500.\ \ What You Will Do\ \ Food Preparation and Service\ \ Prepare and serve a variety of food items, including light lunches, soft drinks, ice cream dishes, hamburgers, pizza, sandwiches, and chicken, following established recipes and procedures\ \ Take customer orders, process payments using Point of Sale (POS) equipment, and handle cash transactions\ \ Assist in the supervision of food preparation, portioning, and distribution, ensuring adherence to health and safety guidelines.\ \ Customer Service\ \ Greet customers warmly, check ID cards where applicable, and provide friendly and efficient service to ensure customer satisfaction throughout their dining experience\ \ Maintenance and Cleaning\ \ Maintain cleanliness and sanitation standards in work areas, including sweeping, mopping floors, bussing tables, cleaning table tops and chairs, and removing trash.\ \ Inventory and Stock Management\ \ Requisition supplies through supervisor, ensuring adequate stock levels of food and beverage items.\ \ Training and Supervision\ \ Train and supervise student assistants and other assigned personnel in food preparation, service procedures, and cleanliness standards.\ \ Equipment and Facility Maintenance\ \ Assist in the supervision of equipment maintenance and cleanliness, including regular inspection and reporting of issues to supervisors\ \ Minimum Acceptable Qualifications\ \ 1. High school diploma or equivalent.\ \ The Ideal Candidate Will Have\ \ Ability to pass food handler\'s examination\ \ Ability to make accurate and rapid calculations in the transfer of products and cash\ \ Ability to maintain simple account records and forms\ \ Ability to listen to and understand information and ideas presented through spoken words and sentences\ \ Ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules\ \ Ability to communicate information and ideas verbally so others\ \

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\ \ Southern Illinois University Edwardsville is an Equal Opportunity Employer and does not discriminate against any applicants for employment based on their race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, physical or mental disability, genetic information, veteran status, uniformed service member status, or any other status protected by law.